Vertical bio-industrial amino acid centrifuge GL10A
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Vertical bio-industrial amino acid centrifuge GL10A
Details The impact of separation temperature on the separation effect of vertical bio-industrial amino acid centrifuge: In order to prevent the agglutination, denaturation and inactivation of separated substances, in addition to paying attention to the selection of centrifugal media, the separation temperature must also be controlled. The temperature is generally controlled around ℃. For substances with good thermal stability, centrifugal separation can be performed at room temperature. During high-speed centrifugation, the high-speed rotation of the rotor will generate heat and cause the temperature to rise. A refrigeration system must be used to keep the temperature within a certain range. Technical parameters of vertical bio-industrial amino acid centrifuge: Model name: High-speed and large-capacity refrigerated centrifuge Display mode: Maximum speed Speed accuracy : Maximum relative centrifugal force: Maximum capacity: Temperature control range: ~℃ Temperature control accuracy: ℃ Timing range: ~ Motor: AC Frequency conversion Refrigeration system: Fully enclosed air-cooled Copeland compressor unit, CFC-free refrigerant Door lock: Electronic door lock Maximum noise: B Power supply: ,, Inner tank material: stainless steel Box material: high-quality steel plate Dimensions: Weight: Vertical bio-industry amino acid centrifuge rotor: Angle rotor,, Angle rotor,, Angle rotor,, A total of0articles Related Comments: |